Sunday, 3 April 2016

Gastronaut Discovers the Gourmet, Heritage and Natural Treasures of Croatia's Ozalj Region

 The latest journalist excursion by leading gourmet group Gastronaut visited the region of Ozalj close to the Slovenian border on March 31, 2016. A full report. 

Friday, 1 April 2016

Meet the True Heroes of Croatia 365: Ivan Zganjer with Island Lamb and Guinness Strudel

Continuing our look at people in Croatia who are delivering year-round tourism, TCN accompanied the gourmet specialist group from Gastronaut on March 30, 2016, to a remarkable restaurant off the beaten track in central Croatia with its own entry in the Guinness Book of Records and a lamb story which has people coming from miles around. 

Tuesday, 15 December 2015

Gastronauts Open Sparkling Wines With Sabres amid Quality Time at Puntijar Restaurant

Smoked Tongue, Szekely Goulash and Apple Strudel.

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