Thursday, 24 June 2021

Professor Slavko Krajcar Death: A Look at the Life of Fantastic FER Professor

June 24, 2021 - Following the professor Slavko Krajcar Death on June 18, take a look at the life of an established educator and scientist whose expertise made a significant contribution to Croatian politics in the energy sector.

„The influence of a teacher can never be erased“, or as an American historian Henry Brook Adams put it, „Teachers affect eternity; no one can tell where their influence stops“- these two are just some of the inspirational quotes about teachers you can find with a little assistance from Google.

Students at the Faculty of Electrical Engineering and Computing (FER) at the University of Zagreb are recognized in Croatia for their innovations. At the end of the day, they owe their excellence to the professors that educated them.

One of such professors was Dr. Slavko Krajcar that sadly, as FER official website reported, passed away on June 18, last week.

"Professor, Dr. Slavko Kranjcar made a significant contribution to the Faculty of Electrical Engineering and Computing as he was a dean of the Faculty from 1998-2002, after which he was the head of the department for high voltage and energetics from 2002-2006. He will remain in permanent memory as a respected scientist, expert, and a colleague“, said FER in an official release.

Kranjcar was also the member and the president of the Managing council at Ruđer Bošković Institute (IRB) that also expressed its condolences.

Born on January 14, 1951, Slavko Krajcar enrolled to study in FER in 1969, followed by graduating from Technical High School in Pula. He majored in FER in 1980 and got his Ph.D. in 1988. His scientific and lecture career started in 1974 when he was an assistant on a manufacturing electric energy course. From there on, he mentored various students on different levels, ten of which earned Ph.D. statuses under his guidance.

Kranjcar was active in the media, giving interviews and writing op-pieces on education issues, specifically the education of engineers in the 21st century.

„Krajcar participated on many domestic projects regarding science or economy as well on international scientific and professional projects. Counting just after the year 2000, he participated in over fifty projects, 36 of which he led. He was one of the leading figures in making Croatian Energetic Strategy (which the parliament accepted in 2010) and the Energetic Efficiency Strategy (2008) as well as executive plans on new strategies (2008-2020)“, recalled FER.

They added Fer rewarded Krajcar in 2002 when he received Josip Lončar's golden plaque for his dedicated scientific and educational work. He also received special recognition for developing SRCE- The Computer Centre of the University of Zagreb in 2011, followed by the Ho CIRED award for contribution in developing the field of electro distribution in Croatia. He also received HRO CIGRE recognition in 2018 for the overall contribution to the electro energetic activities in the Republic of Croatia and the Nikola Tesla Award in 2020 for the contribution to science, education, and profession in the field of electrical engineering and computer sciences and application of those technologies.

Believe it or not, Krajcar even made time to contribute to art and culture as well. He published two books of poetry, edited four books regarding cultural issues, and was the president of the Association for Čakavski dialect (distinct for the use of Ča as a word for what and conversated on coastal Croatia).

Learn more about Croatian inventions & discoveries: from Tesla to Rimac on our TC page.

For more about science in Croatia, follow TCN's dedicated page.

Wednesday, 9 June 2021

Cultural Identity of Vukovar: New Book Presented in Vukovar

June 9, 2021 - The fascinating question of the Cultural Identity of Vukovar is researched in a new book edited by Dr. Mateo Žanić and Petar Elez. However, as the editors stressed in the introduction, further research is needed to encompass all social groups in Vukovar and their contribution to the heritage of Vukovar.

After being published back in April this year, the book „Cultural Identity of Vukovar – Contribution to Investigating Heritage and Successors“, was presented this Wednesday in Vukovar. As Ivo Pilar Social Research Institute writes on its website the book was published in cooperation with the Vukovar State Archive, so it was only suitable that the first book presentation was held in Vukovar at the videoconference hall of College Of Applied Sciences „Lavoslav Ružička“ (named after a famous Croatian chemist whose work is awarded a Nobel Prize). In addition, the event marked International Archive Day.

The book was edited by Dr. Mateo Žanić and Petar Elez, and the presentation, alongside editors, saw scientific experts Dr. Dražen Živić, Mirela Hutinec, and Dr. Domagoj Tomas talks about the book.

„Fast events triggered by globalization process and information revolution which paradoxically lead to today's societies being fiercely occupied with the meaning of past, and preserving its valuable traces. In that context, there is a spreading interest for heritage that holds an important component to understand the relationship between the past and present“, says the editorial introduction of the book.

The editors went on to explain how „the city proved to be futile to interpret the meaning of heritage and its contribution to cultural identity,“ and the editors wanted to present various aspects of Vukovar's cultural heritage.

Apart from editors Žanić (who wrote a chapter „Layers of memories and material heritage in modern-day Vukovar) and Elez (author of the chapter „State archive in Vukovar and development of archive service in Vukovar-Srijem County“), the book features eight more authors. Ivan Rogić (Whose Heritage? Who is the successor?), Dražen Živić (on Vukovar's feudalists), Vlasta Novinc („Danube, food, Corso“), Dragana Drašković (on the cultural life of Borovo Selo), and more by Dragan Damjanović, Toni Roca, Ivana Bendra and Ivan Hubalek.

With these broad presentations of culture and heritage in Vukovar, editors hope this book will encourage further research as they are aware this is certainly not the final word on these interesting questions and issues.

„As editors, we are aware that the book does not deal with topics that concern different social groups that left their trace in Vukovar end enrich the history of the city. We hope that future editions that will deal with this topic expand the reach of issues and help us to realize better what do we inherit from the past and why is that important“, concludes the introduction of the book.

So far, the book is available only in Croatian, and research that will, as editors say, deal with other social groups in Vukovar is yet to come. Keeping in mind the terrible aftermaths of the war in Vukovar in the 90s and inter-ethnic tensions, further findings on joint cultural contribution to Vukovar may indeed be the enlightenment needed for peaceful cohabitation and development of Vukovar as a perspective city in Croatia.

Speaking of heritage, learn more about UNESCO recognized heritage in Croatia on our TC page.

For more about science in Croatia, follow TCN's dedicated page.

Wednesday, 26 May 2021

Photo Exhibition For Croatian Army's 30th Anniversary

ZAGREB, 26 May, 2021 - On the occasion of the 30th anniversary of the establishment of the Croatian Army and Croatian Ground Army Day, the Dr Franjo Tuđman Military Academy organised a photo exhibition, with each photo representing one year of the army's existence.

The exhibition may be seen from today until 3 June and from noon to 8 pm every day at the Zagreb Student Centre's French Pavillion, the Defence Ministry said in a press release.

The exhibition will also be shown at the Zagreb National and University Library until 31 May from 8 am to 9 pm on weekdays and from 9 am to 2 pm on Saturday.

For more about politics in Croatia, follow TCN's dedicated page

Sunday, 23 May 2021

Panel and Book on Contribution of Jews to Croatian Culture

ZAGREB, 23 May, 2021 - Writer Jasminka Domaš gave a lecture in Zagreb earlier this week on the contribution of Jews to Croatian culture and their lasting legacy, and presented her book "Kadišl i Nebeski Zločini" (Kadišl and Heavenly Crimes), inspired by the fates of Croatian Jews during the 1941-45 Nazi-styled NDH.

A panel entitled "The Contribution of Jews to Croatian Culture", organised by the Centre for Promotion of Tolerance and Preservation of Holocaust Remembrance, is part of a cultural and educational project, "I Understand You, I Hear You", which focuses on learning about the Holocaust, the social significance of Jews and other national minorities and their contribution to the cultural and other legacies in Croatia.

Domaš is a Croatian writer, journalist and scientist of Jewish origin.

Jews are an inseparable part of identity of today's Zagreb and Croatia

Speaking about the contribution of Jews to Croatian culture, Domaš named a number of important and successful individuals, such as doctors Mauro Sachs, Dragutin Schwarz and Izidor Steinhardt and social anthropologist Vera Stein Erlich, who contributed greatly to the development of Croatian society.

Also, it is impossible to talk about the City of Zagreb and its urban appearance without mentioning Jewish architects responsible for the look of its centre today, she said.

She recalled that the Zrinjevac meteorological column was a gift to the city from Jewish doctor Adolf Holzer. The Prister family donated the Music Pavillion to the city, while the Ethnographic Museum was founded by Salamon Berger.

The Vatroslav Lisinski Concert Hall was named after Ignac Fuchs, the composer of the first Croatian opera, Domaš said, recalling also the fate of Lea Deutch, who performed at the Croatian National Theatre in Zagreb from the age of five and who in the NDH (Independent State of Croatia) was not spared death in a Nazi camp.

"About 1,500 Jews live in Zagreb today, and there are 2,000 in Croatia. According to data, in 1941, about 12,000 Jews lived in Zagreb and 39,500 in NDH, so some 5,000 people survived the war," said Domaš, who came across some startling information during her research. "After 1938, 50,000 refugees from Germany and Austria passed through Zagreb, but no one believed what they said about what was happening there, and it cost so many people their lives".

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Friday, 14 May 2021

"Croatia to The World" Exhibition Could Be Shown in Diplomatic Offices

ZAGREB, 14 May, 2021 - The fantastic exhibition "Croatia to the world" represents the best that Croatia has contributed to the world and it would be good if it were shown in diplomatic offices abroad to help to break down stereotypes, Foreign Minister Gordan Grlić Radman said on Friday.

He was accompanying diplomats accredited in Croatia who were visiting the exhibition at the Meštrović Pavilion. The exhibition honour 38 greats linked to Croatia whose work left a deep trace on humankind. Apostolic Nuncio Giorgio Lingua, doyen of the diplomatic corps, thanked the minister on their behalf.

"In order for the exhibition to be visible, it would be good if it were shown, for example, in Budapest, Berlin, Rome," Grlić Radman told the press.

That would help to break down the stereotypes about Croatia, which is often seen as a country of athletes, footballers, the most beautiful sea, nature and such, he said.

Today's visit was an opportunity for diplomats to get to know the many things they use every day without knowing who contributed to their creation, said Archbishop Lingua. "This is a good opportunity to see how much Croats have contributed to many fields in the world."

"The exhibition is an introduction to the unimaginable wealth of the Croatian cultural heritage," said Grlić Radman. It is dedicated to "extraordinary minds" linked to Croatia by birth, education or activity, he added.

The exhibition is dedicated to individuals whose work influenced global processes, changed the world or influenced global history, the minister said, such as inventor Nikola Tesla, presented as the man "who discovered the 20th century," or Nobel winners Lavoslav Ružička and Vladimir Prelog, or "the father of forensics" Ivan Vučetić.

Archbishop Lingua said he was pleased that today's visit was an opportunity "to see the world through Croatian eyes."

For more about diplomacy in Croatia, follow TCN's dedicated page.

Thursday, 13 May 2021

Croaticum Croatian Language and Culture Summer School Announced for 2021

May 13, 2021 - Croaticum has announced this year's Croatian Language and Culture Summer School in the city of Zagreb, and enrollments will begin on May 24th!

The Croatian language and culture are beginning to generate more and more interest among not only ex-pats who wish to return home or reconnect with their relatives, but also among tourists and foreigners. In recent years, an increasing number of people have enrolled to study the Croatian language and culture in different cities of the country. One of these departments, the Croaticum in Zagreb, has announced the opening of its summer school for the Croatian language and culture, to be held between June and July.

Despite being a real challenge, those interested this year in learning the Croatian language and culture course are encouraged to take it online, in order to achieve an approach to the rich Croatian culture from almost anywhere in the world.

The Centre for Croatian as a Second and Foreign Language, also known as Croaticum, is the oldest and largest institution engaged in teaching, research, and description of Croatian as a second and foreign language. It is part of the Department of Croatian Language and Literature at the Faculty of Humanities and Social Sciences of the University of Zagreb, the largest Croatian academic institution specializing in social studies and humanities. Croaticum is renowned for its tradition, expertise, and knowledge.

One of the main attractions of studying through Croaticum is the opportunity of being part of classes that are organized in diverse groups of students speaking different languages and belonging to different nationalities and age groups. Groups are formed on the basis of the results of Croatian language placement tests.

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For this year, Croaticum has announced that their online Summer School of Croatian Language and Culture will take place from June 23rd to July 13th. The course consists of 75 lessons during three weeks, and they are distributed as follows:

  • 60 lessons of language exercises,
  • 6 lessons of phonetic exercises,
  • and 9 lessons on cultural lectures and activities.

Lessons will be taught in the afternoon hours, starting from 2:00 pm Zagreb time (UTC +2, CEST).

The price of the course is 450 euros and enrollments are open from the 24th of May until the 18th of June. For online participation in the Croaticum Summer School of the Croatian Language and Culture a computer with a stable internet connection, microphone and camera is needed.

For more information on the Croaticum Summer School of Croatian Language and Culture, please check out their website.

If you are interested in the program, contact Croaticum for more details or you can fill out the online application form and you will receive an e-mail with more information when enrollments open.

You can also contact the Croaticum through phone (+385 1 4092 068), by email (This email address is being protected from spambots. You need JavaScript enabled to view it.), or through their official Facebook page.

For more, follow our lifestyle section.

Wednesday, 12 May 2021

Identity of Boka Kotorska Croatians - Scientific Conference by Ivo Pilar Social Research Institute

May 12, 2021 - Earlier in May, Boka Kotorska, in the town of Tivat in Montenegro, was the host of the scientific conference "Identity of Boka Kotorska Croatians" which will introduce changes in Croatian education.

Croatia has a big diaspora, no secrets there, but its worldwide spread makes you miss the region.

In Boka Kotorska, in Montenegro, Croatia's first neighbor on the southern border after Dubrovnik, not only is there a huge population of Croatians, but they also have a significant cultural impact on the area. So significant it even calls for social science to step in.

As Ivo Pilar Social Research Institute reported on its website, May 6 to 9 saw the conference “Identity of Boka Kotorska Croatians“. The three-day conference gathered crucial scientific institutes in Croatia to the town of Tivat in the Bay of Croatian Saints. Headed with Ivo Pilar Social Research Institute, Croatian Catholic University, Croatian Studies Faculty, Institute of Croatian Language and Linguistics as well as Institute for Historical Sciences in Zadar attended the conference while Croatian ministries of European, and Foreign Affairs, Science and Education, Culture, and Media, as well as Croatian Central State Office for Croatians Outside of the Republic of Croatia, founded the event.

„The scientific conference went well as well as signing conclusions with recommendations that that knowledge on Bokelj Croatians we learned on this conference enter the Croatian national curriculum in important subjects. These conclusions are the crown of our efforts to launch this conference in public, not just in an academical way, but to massively popularize to ensure long-term benefits for Bokelj Croatians as for every educated citizen of Croatia and Montenegro“, said Dr. Željko Holjevac, head of the Ivo Pilar Social Research Institute.

Conference conclusions suggest additions to the curriculum documents on key definitions of Croatian National Identity to make space for Croatians outside Croatia, including Boka Kotorska Croatians. Identity features and creativity of Bokelj Croatians in Croatian education, and the book „Boka Kotorska - the Bay of the Saints and Croatian Culture“, by Vanda Babić to be the mandatory literature for tourist guides in Montenegro.
Final meetings at the conference, as well as sailing with a „Katica“ ship through Boka Kotorska Bay, Saw the participation of Boris Bastijančić, the advisor and representative of the Montenegro president and representer of Croatian parliament and MP, Zdravka Bušić, and others.

„I'm glad to be at this scientific conference, and I want to thank everyone's effort for something like this to happen in Boka Kotorska. I would especially like to thank students that took part in this and gave their part as young people who love the truth of Boka, the place of saints. This is a message that we too need to do something to mark this time with love, hope, and faith“, said the Kotorska bishop, mons. Ivan Štironja.

Some Croatians live outside of Croatia, but maybe you would want to live in Croatia. Learn more about living in Croatia on our TC page

For more about the Croatian Diaspora, follow TCN's dedicated page.

Monday, 21 December 2020

Richness of Traditional Croatian Christmas Songs In One Spotify Playlist

December 21, 2020 – Among many other things, Croatia can also be proud of its Christmas music tradition. For the perfect Christmas atmosphere, Croatian musician and guitarist Mihael Majetić singled out 54 of the best traditional Croatian Christmas songs in one Spotify playlist.

Traditional Croatian Christmas songs are considered the most numerous in the world, but it isn't easy to count them because they are mostly preserved by word of mouth. They are a precious and favorite part of the rich Croatian Christmas tradition, but also the Croatian cultural identity, and they belong to the most diverse and beautiful in the world.

Due to the coronavirus pandemic, many musical events had to be postponed this year, including many Christmas concerts showing their splendor every year. Choral church singing is also limited. However, despite the many negativities that 2020 brought to the Croatian and world music scene, some positive changes have taken place.

One of them is, of course, the arrival of the streaming service Spotify on the Croatian market, which allows Croatians to stream music without interruption, while Croatian musicians have another platform on which their music can be available. Therefore, this year, instead of experiencing live concerts, Croatians can stream music via Spotify. Due to this year's overall situation, traditional Croatian Christmas songs can be listened to exclusively in the pleasant home environment, but this in no way diminishes their beauty.

The incredible repertoire of traditional (but also popular) Croatian Christmas songs is now even more accessible. And to separate them all from the sea of different Christmas songs and gather them in one place, Croatian musician and guitarist with a London address, Mihael Majetić, compiled a playlist of 54 creative and original arrangements of traditional Croatian Christmas songs on Spotify.

A native of the Slavonian city of Valpovo, Mihael attended the Elly Bašić High School of Music in Zagreb and then continued his education at the prestigious Royal Academy of Music in London. He graduated last year and currently lives in London.

"The main guiding thought when choosing the songs was the quality of the arrangement and performance. The playlist includes exclusively Croatian traditional songs, but performed in different styles. So, in addition to the classics, you can also hear jazz, salsa, R'n'B, klapa, and tamburitza players. I do not claim that the list is final. I may even adjust it. And I will certainly be grateful if someone contacts me with suggestions that I may have missed," says Mihael, whose interest in the work of other musicians led him to listen to Croatian Christmas albums and thus making this playlist. In addition to performing and teaching guitar, he is also involved in arranging music.

The rich playlist includes some of the most famous names from the Croatian music scene, such as the recently deceased Krunoslav Kićo Slabinac, also one of the first Croatian musicians to record a Christmas album back in 1982. Although he was celebrated for his "bećarac "and rock songs, his album "Christmas with Kićo" became the best-selling Christmas album in the region of all time, with more than half a million copies sold. Out of the 11 Christmas songs from the album, two found their place on this playlist – "U to vrijeme godišta" ("At that time of year") and "Narodi nam se (kralj nebeski)" ("The king of heaven was born"). By the way, these are two very old archaic Croatian songs, and Kićo's versions are adorned with the inevitable overtones of tamburitza in the background.

The song "U to vrijeme godišta", or the old Chakavian form "U se vrime godišča" has its origin in the Latin tune "In hoc ani circulo" from the repertoire of St. Martial in the 11th century in the French city of Limoges. This tune spread from Italy to the Croatian south and from the Czech Republic to the Croatian north. Due to its popularity, it was given an honorary performance before the Christmas Gospel during Holy Mass.

"U to vrijeme godišta", otherwise the most widespread song in all three Croatian dialects (Chakavian, Kajkavian, and Shtokavian), according to musicologist Miha Demović, has a Glagolitic inscription, and the oldest dates from the 14th century. Apart from Kićo's songs, this playlist includes performances by the group Cubismo and composer Igor Kuljerić, conductor Tonči Bilić, and the Croatian Radio and Television Choir. Both versions of the song, Shtokavian and Chakavian, can be found on the playlist performed by the Mostar Cathedral Choir together with the Mostar Symphony Orchestra and composer Nikica Kalogjer, and singer Josipa Lisac and the Ivan Goran Kovačić Choir.

Apart from "U to vrijeme godišta," the song "Narodi nam se" is one of the oldest traditional Croatian Christmas songs. As reported by the Hrvatska katolička mreža (Croatian Catholic Network), and explained by Tihomir Prša, professor of church music at the Faculty of Teacher Education, University of Zagreb, this song dates back to the 13th century. Namely, Christ's name "young king" from the song reminds of the time of Arpadović in Croatia when the Hungarian kings wanted to crown their firstborn king as soon as possible. The expression "young year" reminds of the time when the new year began in Croatia on Christmas, and it was not after the 13th century. All worship services and all Croatian Christmas albums conclude with it.

The already mentioned performers also found a place on this playlist with the performances of the song "Narodi nam se se", and the performance of the Croatian singer Marija Husar from her album "Plesni Božić "("Dance Christmas") from 2009 is lovely.

The song "Kyrie eleison" which translated from Greek means "Lord, have mercy", is also one of the most famous Croatian Christmas songs, despite the Greek title and parts of the song in Greek. According to the first manuscript, it originates from the 19th century in Međimurje, and professor Prša reveals that the song was written by the Kolaj family. The author of the word was organist Janko Kolaj from Kotoriba. His son Ambrozius wrote down the words of a song from 1835.

Of the other traditional Croatian Christmas songs, the most famous are "Radujte se narodi" (Rejoice, people), "Veselje ti navješćujem" (I announce joy to you), "Svim na Zemlji" (To all on Earth), "Djetešce nam se rodilo" (A child was born), "Oj pastiri, čudo novo" (Oh shepherd, a new miracle). The only foreign song that is sung during the Christmas Mass in Croatia is "Silent Night". Christmas songs have a special meaning for Croats because they express their faith and find haven in them.

In addition to the already mentioned performers, the playlist includes performances by singer Marko Tolja, singer Mia Dimšić, composer Igor Geržina, pianist Matija Dedić, Jazz Orchestra of the Croatian Radio and Television (Big Band), music duo Marko & Laci featuring Zita and Ivana, composer Anđelko Igrec, the only organ duo in Croatia – Quattro Obbligato, and Klapa Luka Ploče.

To follow Mihael Majetić, visit his profiles on Spotify, Facebook, and Instagram, as well as his website.

To read more news about Croatia, follow TCN's dedicated page.

Saturday, 14 November 2020

PHOTOS: Around Zagreb Dolac Market with a Michelin-starred Chef

ZAGREB November 14, 2020 - Autumn's wild colours are exploding at Zagreb Dolac market, the largest outdoor tržnica in Croatia. Who better to guide us on our photo tour of this iconic institution than Bruno Vokal, head chef at Noel, Zagreb's only Michelin-starred restaurant?

_III4230.jpegBruno Vokal © Šime Lugarov, used by kind permission of Šime Lugarov and Varionica Craft Brewery

My name is Bruno Vokal and I'm from Zagreb. I trained to be a chef here. I spent three years at the culinary school in Novi Zagreb and I started to work straight afterward. Both of my grandmothers were chefs and my mother was a pastry chef. I worked first here in Zagreb, then on the Croatian coast, then in Austria. I came to work at Noel for the first time in 2017, as a sous chef. After a year, I wanted to progress. I went to work in a restaurant called 360 in Dubrovnik and at the three-Michelin-starred Alain Ducasse at The Dorchester Hotel in London. I've been back at Noel as head chef for six months now.

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It is my responsibility to every day maintain the standard of the food here so that the restaurant retains its Michelin star or attains a higher recognition. More important to me is the concept. I am constantly asking what kind of lifestyle do people want to live.

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Of everywhere I previously cooked, the place that had the most impact was Alain Ducasse in London. There, it was classical French cooking, but with so much style. It was style based on taste. It wasn't so important how the plate looked. It was all-natural cooking, from the ingredients to the way it looked on the plate. It had the biggest impact on me. It defined for me many things that I had already been thinking about.

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Every day I go to the market with my sous chef, Antonio. Sometimes it's Zagreb Dolac market, sometimes it's Kvatrić. It depends what we're looking for. Zagreb Dolac market is much bigger, with a much bigger offer. I'm not directly orientated to any specific ingredients, I'm oriented to seasons. When I see seasonal produce, that's when I get my ideas. Every new dish, every statement I make, it all comes from following the seasons, its produce and asking myself what the people want to eat.

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Today at the market I found chestnuts and cep mushrooms (Boletus edulis) which both ended up on the menu. I was inspired to make a dessert using mushrooms, hazelnuts and chocolate. I found some great langoustines (scampi) and I made a pasta dish using those and a cappuccino made from the shells. If you see a good ingredient, use it, make the dish. It's like this always. There is never anything on the menu that is out of season.

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At this time of year, I particularly like seeing on Zagreb Dolac market things like pumpkin, chestnuts, kale, beetroot, all kinds of radishes - white, black, red. With the radish, I made a dish with cuttlefish, kale, a preserved sea fennel that we preserved when it was young and a pesto of pistachios. Also in the dish was a meat essence and a ravioli using limes. When you put it in your mouth it had a kind of taste like bean salad, ha! I wanted to make something with a lot of vegetables. Usually, people just make one on the side. Here, there were five, all cooked individually, but designed to be eaten in the same mouthful. This is the kind of cooking I'm really proud of.

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We have several ingredients here in Croatia that are quite unique. Of course, Croatian truffles. Also, many different cheeses. We have one which is a mixture of cottage cheese and fresh cream (sir i vrhnje), which I like to use. It has to be homemade, you cannot buy it from a regular store because the taste will be lost. We have a national dish called štrukli. How do I make the one at Noel? I make small pasta buttons and fill them with cheese, so there is the perfect balance of cheese and pastry in the bite. We reduce fresh cream so that we get a naturally intense sweetness and we make a milk powder, which we caramelise, that gives the taste of the browned top of a štrukli cooked in the oven. We serve it with chips of dried milk, which give a crunchy texture and finish with a sauce.

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Winter is the next season. I can't say yet what will be on the menu, but we will begin our preparations now. We will preserve some of autumn's food, like cabbage, salt meat, start making sausages. Winter for me means maybe less vegetables and more carbohydrates than autumn. We will rely on pastries like mlinci and pasta.

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This time for me is one of the best of the year for food from Zagreb Dolac market. From the end of the summer to the start of winter is the harvest time. Earlier, you get cucumbers, then all kinds of paprika, aubergine, all of which can be preserved. Right now we have amazing onions and pumpkins. With pumpkin, I recently made a tart, a dessert. It had three different kinds of pumpkin served on the side. At this time of year, you can get a wide variety of mushrooms, but the supply can be small and irregular. You can't rely on it. Today I saw black trumpets on Zagreb Dolac market, but the seller only had two boxes. That's not enough for the restaurant, maybe five portions. That's more something I'd buy to enjoy at home or to feed the staff here in the kitchen.

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When I go to the market, of course, I have my favourite sellers who I go to see every time. This relationship is key. It can only happen with time. I make requests, we talk about the produce. They see more of me, we talk more. It's a very important bond to build, especially if you're going to get to the stage where they will maybe change their growing habits the next season in order to satisfy what you want. You need that trust because sometimes you're thinking about a specific item on the menu one week in advance. Sometimes, it's one year in advance. If I convince a grower to plant salsify for me and then I am next year the only guy with salsify, I am a happy chef. This is not only a relationship between a head chef and a supplier, everyone should do this when they go to Zagreb Dolac market or any market in Croatia. You will get your food at the best price and you will get the best produce. But, it's not the kind of thing you can do over only one or two weeks. It takes time. I'm at the market every day. Some days I might only buy two things, but I'm there.

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It's not only vegetables that I buy from Zagreb Dolac market. Some of the best meat suppliers can also be found there. I have a butcher on Kvatrić who I use all the time. I buy pork from him - pork shoulder to make a terrine. He's been there a long time. He has two shops and very good produce. We talk a lot. I get beef from him to make tartare. I know the calves he has are really good. Some of the best ones come from Slavonia. Others come from the islands. The meat available from the different kinds of cows we have in Croatia is also dependent on the season. I take bones and ribs from him for my stocks. Stocks are very important in a restaurant like ours. For these bones, he charges me nothing. I always start with veal stock. It's mild. If I make a duck stock, I start with the carcass and build it up using the veal stock. I start all my other stocks using veal stock, so I have to make quite a lot of it. All stocks taste better when you begin with this base. The veal stock is the only one that begins using fresh water.

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For seafood, I have a main supplier from Rijeka, then others who are on call. They are from all over the coast and the islands. Sometimes, though, I see something at the market and just take it, like I did with the langoustines. For wild meats, I buy directly from hunters. Again, it's very seasonal. They go hunting over a large area. Sometimes they bring me hare, deer, wild duck or boar. Other times I buy deer from the island of Cres. They are small and have very mild meat, not game-y at all. It suits the palette of the clientele here in Zagreb.

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On these links you can check out the other features in our Around Zagreb series:

AROUND ZAGREB VIDEO: Zagreb to Zagorje in a Yugo Car

Around Zagreb: Meet Zagreb Statues, Dressed for Tie Day

Around Zagreb Mirogoj Cemetery on All Saints

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All photos © Marc Rowlands unless otherwise accredited

Saturday, 22 August 2015

Dagmar Meneghello: 50 Years of Life, Art, Tourism and Culture on Palmizana

One of Croatia's most charismatic cultural icons is celebrating 50 years on a remote island, after a meeting with the love of her life turned her from art-loving society girl journalist into the driving force behind one of Europe's most delightful natural destinations, recently named by John Malkovich as the most relaxing holiday in the world. 

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