croatia gourmet
Creating Quality Gourmet Tourism for Croatia: Case Study Hvar
July 25, 2019 – It is 8 years since Anthony Bourdain told the world about Croatia’s ‘world-class food, world-class cheese, ...
Flavours of the Adriatic: Rab Cake
Continuing with our series dedicated to delicious dishes the Adriatic coast is known for, a look to a unique dessert ...
Developing Gourmet Tourism in Croatia: It is Time
Despite its fascinating wine story with some 130 indigenous grape varieties and a rich, healthy and diverse regional cuisine which ...
SplitB2B: International Tourism Workshop to Promote Croatia’s Gourmet Potential
A major international workshop and field trip, aimed at promoting Croatia’s specialised gourmet potential, will begin in Split on October ...
JRE Croatia Holds Masterclass with Matija Bregeš
Chef Matija Bregešcomes from the Pag JRE restaurant Boškinac where he works with local ingredients and where each meal pays ...
First Strudel Festival – ŠtrudlaFest in Jaškovo near Ozalj
Amateur and professionals competition in strudel making “Homemade strudel is IN” / Stevo Karapandža and culinary TV stars / Gluten-free ...
Podravka’s Chefs Cooking Healthy Foods
Can Croatians lower their salt intake to less than 12 grams per day?
Croatian Gastro-Elite at the Launch Party for the First Issue of StoryGourmet Magazine
(Photo credits Story.hr) A gathering of the movers and shakers in the Croatian gourmet world in Zagreb for the launch ...
Looking for a True Taste of Croatia? Okusi Hrvatsku in Baska Voda
Looking to taste the real Croatia on the Dalmatian coast this week? Head to Baska Voda.
