March 23, 2023 - Growing one's own food is a big thing in Croatia, but how to get the fresh produce to other family members all over the country? Meet…
March 22, 2023 - It is three years since the Zagreb earthquake - some reflections from a longterm resident of Croatia. A tale of 4 earthquakes. My phone started pinging…
March 16, 2023 - So what are the ideas to build a better Croatia? An innovative conference in Zagreb on Saturday - the second edition of Dangerous Ideas. This is…
March 15, 2023 - The fifth edition of the innovative Zagreb Festival of Lights kicks off tonight - where to find the magic around the Croatian capital. One of the…
... soparnik and čvarkuša. As Jutarnji writes, along with masters of gelato and coffee, SIGEP, the World Dolce Expo, also hosts an international competition, a sort of Olympic Games of the baking world. ...
May 6, 2022 - If you’re culturally curious and hungry in Split, sample Poljička soparnik and savor some remarkable history to satisfy your craving. An ancient Croatian republic is ruled by a book of ...
... Fritule, Rožata, Soparnik, Viška pogača, Crni rižot (Squid Ink risotto) and many many more. Some of the well-praised local restaurants are the following: Konoba Varoš, Konoba Hvaranin, Šug, Zrno Soli, ...
... soparnik, prosciutto, and Dalmatian wines Pribidrag from Vinarija Mimica and Debit from Vinarija Ante Sladić. Naturally, visiting Omiš would not be complete without exploring the Cetina river. The ...
... Dr. Franjo Tuđman Square on August 6th and 7th. More than 35 exhibitors attended, including renowned producers of prosciutto, cheese, honey, soparnik, liqueurs, and brandy, and autochthonous old crafts ...
... soparnik was the second course, all of it topped with freshly shaved truffles. I was glad I had skipped breakfast. (The morning hunt culminates with a fresh meal of homemade truffle pasta. Once a ...
... as Soparnik, one of Croatia's most authentic dishes – you can only find it in the small region surrounding Omis. The same folk dances are preserved, and the same songs fill the air. You can hear many of ...
... 11. OPG Šarić Poljica soparnik! 12. Dražin fish An imaginative blend of salted fish and homemade ingredients. 13. Kastela Souvenirs Association Unique objects created with the soul of Dalmatia. ...
... from Lika), olive oils from the islands of Cres, Krk, Solta and Korčula, Poljički soparnik, sour cabbage (sauerkraut) from Ogulin, Kulen from Baranja and Slavonia, Slavonia honey, Međimursko meso ‘z tiblice, ...
... Kadena, Split - Wheat with smoked sea-food; Knez, Omiš - Soparnik from Poljica; Porto Rosso, Lastovo - Fish fillet in the cognac sauce; Villa Neretva, Metković - Dalmatian pašticada; Frankopan, Ogulin ...
... is served daily. The on-board menu is a combination of Croatian and Mediterranean cuisine, including sea bass and lamb, but also Croatian dishes such as pasticada, buzara or soparnik. The director ...
... I have to admit, I love Poljica very much. It is hard not to love it due to its history, legends, tradition, stone houses and churches, karst and mountain landscape. D06RzpO3YxE Soparnik is a yummy ...
... more and more known as a destination for sport-adventure tourism, in addition to klapa songs, pirates and soparnik. I'd like to point out that besides the amount of participants of the race, we're also pleased ...
... comedian Josip Skiljo will be the presenter of the evening. As for the food, visitors will have the opportunity to try homemade sausages, hot dogs, chili with meat, various salty pastries, and soparnik. ...
... and Crafts. More than 35 exhibitors participated in the two days of the fair:, including reputable producers of prosciutto, cheese, honey, soparnik, liqueurs, brandies, as well as indigenous old crafts ...
... specialties offered by the region of Trilj: soparnik and a frog brudet (the whole process of preparation was filmed), and they enthusiastically noted that the city along with the Cetina area was a real ...
... public, the excitement was high. Of course, the reason for this was that you could taste our specialties such as pršut, cheese, and soparnik, but we also had a klapa that attracted many guests with ...
... is located on an island that is connected with the mainland - Trogir: because it is a UNESCO paradise - Omiš: because of pirates, fortresses, and soparnik - Baćina lakes: because you’ll be mesmerised ...
... curbed - Soparnik, a Swiss chard savory pie that has been declared as intangible cultural heritage of Croatia by the Croatian Ministry of Culture. From Omiš to the Makarska Riviera Your next stop ...
... be a trip to Omiš without trying the famous Soparnik, a Swiss chard pie that has been declared intangible cultural heritage of Croatia by the Croatian Ministry of Culture. Omiš can be reached in just ...
... 13 from 10 am to 8 pm at Prokurative (Trg Republike) in Split. As part of the project, 'Poljički Soparnik' will be presented, which is a part of the protected intangible heritage of the Republic of Croatia. ...
March the 17th, 2023 - This week in Croatian politics, we've had an HDZ politician accused of drink driving, causing an accident, defrauding an insurance company and also seeing three…
March 20, 2023 - The Croatia national team gathers today in Split. Coach Zlatko Dalić announced the start of the EURO 2024 qualifiers. Croatia opens the qualifiers on March 25 at…
March the 23rd, 2023 - The Croatian company Gepek, which came to life back during the pandemic-dominated year of 2020, has launched a brand new application (app), with which it…
March 20, 2023 - A first for TCN - a new correspondent focusing on poetry. Please welcome Katarina Bučić, contribor 189 for TCN, with some of the most beautiful words. Katarina…
March 22, 2023 - Whisper it quietly, but more and more people are relocating to Croatia from the diaspora. In a new TCN series, we meet them to find out how…